Popped Mango

Popped Mango: Extended Freshness with Microwave Vacuum Drying

Mango is a fruit rich in vitamin C and vitamin A. Thanks to the microwave vacuum drying process, these nutrients are preserved. Mango also contains a high amount of beta-carotene and antioxidants.

Description

Versatile Uses:
Popped Mango can be enjoyed as a snack or added to granola, yogurt, and smoothies. It is also a natural flavor enhancer for desserts and fruit salads.

Healthy and Natural:
Healacks Popped Mango contains no additives and offers a completely natural snacking option. With its rich vitamin and antioxidant content, it supports healthy living.